Instant One-Pot Meals: Southern Recipes for the Modern 7-in-1 Electric Pressure Cooker
| Author | : | |
| Rating | : | 4.75 (919 Votes) |
| Asin | : | 1682681602 |
| Format Type | : | paperback |
| Number of Pages | : | 208 Pages |
| Publish Date | : | 2017-08-09 |
| Language | : | English |
DESCRIPTION:
Pimento Mac ‘n’ Cheese in 10 minutes? Bourbon Sweet Potatoes in 15? Pecan Cheesecake in 30? Yes! Instantly Southern is here.Cook fast in the modern “instant” pressure cookersor cook slow, since these 7-in-1 appliances can also be used as a slow-cooker. It’s also a sauté pan, rice cooker, steamer, warmer,and yogurt maker. Recipes include:Brown Sugar BBQ RibsQuick Collard GreensRed Beans and RiceButtermilk Yogurt with PeachesWith breakfast dishes, side dishes, sauces, stocks, and desserts, this cookbook offers easy, simple so
. She is the author of Best Simple Suppers for Two and Best Sweets & Treats for Two. Laura Arnold is a New York City–based food stylist and recipe developer. She currently works for The Chew, an ABC channel daytime food talk show. Arnold has worked for Good Housekeeping Magazine, The Lee Bros., and Oxmoor House/Time Inc., where she has developed and styled recipes and videos for Southern Living, Cooking L
About the Author Laura Arnold is a New York City–based food stylist and recipe developer. She is the author of Best Simple Suppers for Two and Best Sweets & Treats for Two. . She currently works for The Chew, an ABC channel daytime food talk show. Arnold has worked for Good Housekeeping Magazine, The Lee Bros., and Oxmoor House/Time Inc., where she has developed and styled recipes and videos for Southern Living, Cooking Light, MyRecipes, Real Simple, and People