Cocktails with Benefits: 40 Naughty but Nourishing Drinks
| Author | : | |
| Rating | : | 4.45 (850 Votes) |
| Asin | : | 1909487643 |
| Format Type | : | paperback |
| Number of Pages | : | 96 Pages |
| Publish Date | : | 2016-04-30 |
| Language | : | English |
DESCRIPTION:
I'll definitely be serving up one or two of these at my next party.” (Robyn Youkilis, author of "Go with Your Gut") . The recipes are not only funthey also pack a serious nutritional punch. “I love it when healthy meets fun, and I actually recommend that my health coaching clients have plenty of fun in their lives (and yes, sometimes that means going out for a drink or two) as a key to creating healthy habits that actually stick. Nicole Herft's new book creatively uses accessible super foods to make ‘upgraded' cocktails
In addition to her magazine and TV work, Herft does food styling for films. Nicole Herft is a food stylist, author, and private chef who has worked as the right hand of many celebrity chefs including Gordon Ramsay, Ken Hom, and John Whaite.Herft has always been passionate about superfood smoothies and juices, over her twenty-year career. She is also the author of Little Italy.nicoleherft * The author has 2,000 followers on Instagram @eat_love_travel
Cocktails with Benefits is packed with nutritious twists on well-known classics, such as Kombucha Pimms Punch; Kale, Pine, and Mint Daiquiri; G & Tea Heaven; Berry Sangria; Watermelon and Mint Mojito; and Pomegranate and Vanilla Cosmo; as well as supercharged cocktails such as Green Goddess Smoothie and Kefir Mango Lassi, along with playful treats of Beet Sherbet, Apple Cider-Tini, and Rum, Cacao, and Avocado Popsicles.None of the recipes contain refined sugar; instead they rely on the natural sweetness of fruits and vegetables. These quirky and creative drinks will transform the way you drink (and entertain), making the cloyingly sweet, nutrient-poor cocktails a thing of the past.. Discover a new and innovative world of cocktail making, using fresh and exciting ingredients that will leave you with less of a hangover and more of a healthkick. This allows the flavors to shine through much more than in traditional cocktails, offering new layers of nuance that are sure to inspire the mixologist