Royal Teas: Seasonal Recipes from Buckingham Palace
| Author | : | |
| Rating | : | 4.52 (612 Votes) |
| Asin | : | 1909741337 |
| Format Type | : | paperback |
| Number of Pages | : | 120 Pages |
| Publish Date | : | 2015-08-09 |
| Language | : | English |
DESCRIPTION:
Each recipe is reproduced with clear instructions and a table to convert measurements to the ones you are most familiar with and is accompanied by beautiful photographs of the tableware, floral arrangements, and other decorative items that adorn the royal table throughout the year. Organized by season, the book is also a testament to the Royal Kitchens’ commitment to sourcing fresh, local ingredients, from the mulberry trees in the Palace Gardens, whose berries are harvested and made into deliciously syrupy jam, to the beehives that provide the year-round honey used in honey sponge cake. The first official tea-time cookbook from the Royal Collection, Royal Tea invites readers t
Mark Flanagan is Royal Chef at Buckingham Palace.
About the AuthorMark Flanagan is Royal Chef at Buckingham Palace.
Catherine E. Clodius said Beautiful book. Absolutely beautiful book!!! I know that I will never make the recipes but will enjoy reading this book for years to come.. "Five Stars" according to Janice O. Hiestand. beautiful pictures. Beautiful photo's and recipes Great timeless recipes, beautiful photos and descriptions.