Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets
| Author | : | |
| Rating | : | 4.24 (912 Votes) |
| Asin | : | B01N6X8I36 |
| Format Type | : | |
| Number of Pages | : | 463 Pages |
| Publish Date | : | 2017-12-03 |
| Language | : | English |
DESCRIPTION:
Alisa is an expert in recipe creation, lifestyle topics and informational writing for the special diet industry. Alisa Fleming is the founder of GoDairyFree, the leading website and online magazine for dairy-free living since 2004. She is also the author of Go Dairy Free: The Guide and Cookbook and editor for the international publication Allergic Living magazine. She has spoken at several events and continuously works with
Whether you're following a dairy free diet for a food allergy or intolerance, or are simply choosing a dairy free lifestyle, you'll love the nourishing and delicious whole-foods-based recipes in Eat Dairy Free!"—EA Stewart, Integrative Dietitian Nutritionist at Spicy RD Nutrition “Alisa Fleming has, once again, secured her status as the go-to authority on how to live a rich, fulfilled life while omitting dairy from your diet. This cookbook is an invaluable resource for people who don’t consume dairy. “Whether you are new to dairy-free living or are a seasoned veteran, Alisa Fleming
Eat Dairy Free even includes menu plans for busy weekdays, make-ahead meals, and entertaining. And for those with further special diet needs, there are also fully tested gluten-free and egg-free options, as well as many soy- and nut-free dishes. Inside, discover delectable foods such as: Chocolate Banana Split MuffinsSouthwestern Sunrise TacosPeanut Power Protein BarsNew England Fish ChowderSous Chef?s SaladCheesy Twice Baked PotatoesShake ?n? Bake Buttermylk ChickenMushroom Pesto PizzaStrawberry CheeseShakesMylk Chocolate CupcakesLive well and eat dairy-free!. Completely free of milk, including casein, whey, and lactose, its recipes are safe for those with milk allergies and other dairy-related health issues. And it need not be daunting.Eat Dairy Free is the cookbook you?ve been craving for your everyday, dairy-free diet. From Alisa Fleming, author of the bestselling dairy-free guide and cookbook Go Dairy Free, her new book dives deeper into breakfasts, lunches, dinners, snacks, and healthier desserts that fulfill and nourish.This practical collection is stuffed with more than 100 satisfying yet nutritious dairy-free recipes. You already know the one thing the paleo movement, the revolutionary